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Resorb Boost Citrus 10 Sachets
14.90 USD
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Resorb Boost is a fluid replacement for an active life that helps restore the body's salt and fluid balance.
Resorb Boost contains magnesium which contributes to reduced fatigue and exhaustion and vitamin C which helps to protect cells from oxidative stress and contributes to normal psychological function. Resorb Boost also contains vitamins B2, B6 and B12 which contribute to the normal functioning of the nervous system and to normal energy metabolism. Contains sugar and sweeteners.
Resorb Boost is an easily soluble powder with a citrus flavor that is mixed with water.
A package of Resorb Boost contains 10 sticks with powder.
For adults and children from 12 years.
Dosage: 1 bag 2 times daily. One bag is dissolved in 250 ml of water. Stir or shake. Do not use mineral water. The daily dose should not be exceeded. Store dry at room temperature. The finished mixture can be stored for 1 day in the refrigerator.
Glucose, acid/oxygen (E330), minerals (sodium chloride, potassium chloride, calcium carbonate, magnesium oxide), acidity regulator (E331), antifoam (E1521), flavourings, vitamins (C, B2, B6, B12), anti-caking agent/anti-caking agent (E551), sweetener/sweetener (E954).
NUTRITION DECLARATION 1 bag 2 bags* %DRI**
Carbohydrate g 5.7 11.4 - of which sugars g 5.6 11.2
MINERALS Sodium mg/mmol 244/11 488/22 Potassium mg/mmol 188/5 376/10 19 Chloride mg/mmol 391/11 782/22 98 Calcium mg 120 240 30 Magnesium mg 105 210 56
VITAMINS Vitamin C mg 31 62 77 Riboflavin mg 0.89 1.8 127 Vitamin B6 mg 1.0 2.0 143 Vitamin B12 μg 3.1 6.2 248 Osmolality mOsm/kg H2 0 270
*Daily dose. **DRI= Daily Reference Intake for Adults (2 sachets)
Nutritional value per portion (1 pc)
energy: 28.00 kcal
energy: 119.00 kJ
carbohydrate: 5.70 g
- of which sugars: 5.60 g
calcium: 120.00 mg (15% of DRI)
chloride: 390.00 mg (49% of DRI)
potassium: 190.00 mg (10% of DRI)
magnesium: 105.00 mg (28% of DRI)
sodium: 0.25 g
riboflavin: 0.89 mg (64% of DRI)
vitamin B12: 3.10 µg (124% of DRI)
vitamin B6: 1.00 mg (71% of DRI)
vitamin C: 31.00 mg (39% of DRI)
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